A Spring in Austin’s Step

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In this issue, ice cream welcomes in-person service again; this duo adjusts their hours, and a vegan job is available.

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Austin Veg News

  1. Sweet Ritual is open for in-person service again. (www.sweetritual.com)
  2. If you’re a vegan artisan or food and drink maker, The Wandering Vegan is taking applications for their April 3 market.
  3. HapPea Vegans have adjusted their hours.
  4. The Vegan Yacht is hiring.

Austin Veg Media Coverage

Austin360 includes Bouldin Creek CafeCapital City BakeryCounter Culture, and Thai Fresh in “Women-owned and operated restaurants in Austin.”

Mr. Natural was on CBS Austin in “Check out this vegan donut burger from Austin favorite Mr. Natural!

Austin Veg Events

Counter Culture will celebrate St. Patrick’s Day, Wednesday, March 17, with house-made roasted cabbage, carrots, onions and potatoes with seitan sausage in an herbed wine broth. (countercultureaustin.com)

Curcuma Kitchen is kicking off a spring Kitchari cleanse beginning Monday, March 15.

Plow Bao is putting on a “Sunday Market,” Sunday, March 21, at the Buzz Mill.


Austin Veg Delights

BitterSweet highlights The Beer PlantSundazeBinge KitchenPossum PizzaHapPea VegansProject PolloFlying Tempeh BrothersOl’ Soul Creole, and Revolution Vegan Kitchen in “Flipping the Bird.”

Check out “6 Healthy Breakfast recipes” by The Vegan Rainbow

New at Rabbit Food Grocery:


Texas Veg News

Cinnaholic bakery set to open Arlington, TX, location. “This custom cinnamon roll bakery is opening a new location in Arlington.” (Fort Worth Star-Telegram)

San Antonio-based vegan chain Project Pollo opens fifth location, targets 100 stores by 2025.” (San Antonio Current)

Black-owned vegan market with classic soul food takes root in San Antonio.” (My San Antonio)

National Veg News

Can veganism really lower a person’s COVID-19 risk? “Benefits of a plant-based diet vs. COVID-19.” (Medical News Today)

Vegan Wine Expert Created a Wine Club for Like-Minded Drinkers.” (Forbes)

World Veg News

China ends post-market animal testing for cosmetics.
+ “One Step Closer to Cruelty-Free? China’s National Medical Association Ends Post-Market Animal Testing for Cosmetics.” (Global Cosmetic News)
+ “China ends mandatory animal testing of imported ‘general’ cosmetics.” (Vegan Food & Living)

“China’s appetite for meat fades as vegan revolution takes hold.” (The Guardian)

Three Scientists Have Created a Vegan Filet Mignon That Tastes Just Like Meat.” (The Beet)

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